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Understanding the rules
“We think we understand the rules when we become adults but what we really experience is a narrowing of the imagination.” — David Lynch
Underrated and overrated composers
“Polls of various musical personalities (but not me) in the Times about who’s underrated and who’s overrated.  Naturally Vivaldi is deemed overrated in the light of Bach.  Since everyone knows he’s overrated.  I’d have said he’s the most underrated of overrated composers.” Ned Rorem (2000) Lies: A Diary 1986-1999.  Cambridge: MA: Da Capo Press, p.82. […]
A practice regime
After a year’s sabbatical in 1953, the pianist Horowitz found a routine and rebuilt his technique: I realized I had to work out new daily schedules for myself – so much time for study, for rest, for reflection, for exercise … Soon my days had a new rhythm, a new serenity.  Every day I start […]
Super-Hooper-Dyne Lizzies
The inner drama of man
It is not what the artist does that counts. But what he is. Cézanne would never have interested me if he had lived and thought like Jaques-Emile Blanche, even if the apple he had painted had been ten times more beautiful. What interests us is the anxiety of Cézanne, the teaching of Cézanne, the anguish […]
Reactions to classical music
The only way to take classical music out of the museum is to stop playing it in a museum.  The adventurous cellist Matt Haimovitz said as much recently, when he toured dive bars, pizza parlours, and roadhouse juke joints with the [Bach] Cello Suites.  “People were reaction to the music as it was going by,” […]
Piper’s Tale
Title: Piper’s Tale Composer: Greg Smith Instrumentation: Piano duet Level: Piano I –  2 (five finger position – pentatonic scale [black keys]) Product medium: PDF score and MP3 accompaniment track SAMPLE: (Audio sample of accompaniment track only)
Art to be virtuous
Any artist knows that the space between the stage where the work is too unformed to have committed itself and the stage where it is too late to improve it can be as thin as a needle.  Genius perhaps consists in opening out this needle-like area until it covers almost the whole of the working […]
It is best to do it well
“It takes less time to do a thing right than to explain why you did it wrong.” – Henry Wadsworth Longfellow, poet
Ravel and food
Ravel was touring America, in 1928, but was having some interesting experiences with food. One on occasion: The Mason & Hamlin Company not only provided a piano for Ravel’s use at his hotel, and another for his tour, but also sent him a piano-tuner capable of acting as a courier, interpreter, and general assistant.  This […]