Schumann described Chopin’s works as “cannons buried in flowers”.  Contained in Chopin’s music are painful moments, suffering, longing and much drama. Similarly to Mozart, the external impression may be one of pure beauty, elegance, exuberance or joy but, deep down, there is something else entirely, a sort of imprecise discomfort, a certain malaise. The contrast […]

Title: Alleluia! Sing to Jesus (Hyfrydol) Composer: Rowland Prichard; arr. Greg Smith Text: Rev 5:9; William C. Dix Instrumentation: SATB, brass (hrn, tpt, 2 tb), and organ Product medium: PDF score and parts Samples:

‘”There are two golden rules for an orchestra: start together and finish together. The public doesn’t give a damn what goes on in between.” – Thomas Beecham, conductor.  Cited at: Quotationsbook

“Every man’s work, whether it be literature or music or pictures or architecture or anything is always a portrait of himself and the more he tries to conceal himself the more clearly will his character appear in spite of him.” Samuel Butler, The Way of the Flesh  (1903). Forgotten books, p. 60. Cited at Google […]

Title: Ganymed (Op. 19, No. 3)Composer: Franz SchubertArranger: Greg SmithInstrumentation: Cello and pianoProduct medium: PDF score and part Sample:

“Every disease is a music problem, its cure a musical solution.” Novalis, 18th century German author, mystic and philosopher. Cited in: Inge Kjemtrup, “The power of music therapy”, Pianist, Issue 59, April-May 2011. Warners Group Publications, p.66.

A letter from the conductor Leopold Stokowski to Sylvan Levin gives an insight into his sense of humour: Caro Maestro Illustre, Now that you have not a thing to do!!!!! Do you think you would have time to do me a favor and time the whole of Parsifal without cuts?  I suggest you do this […]

“My imagination makes me human and makes me a fool; it gives me all the world and exiles me from it.” Ursula Kroeber Le Guin, American author. Cited at: Quotationsbook

“Art is how we decorate space; music is how we decorate time.” Jean-Michel Basquiat,  street artist

“Take the oil from Provence, English mustard, vinegar from France, a little ‘lemon, pepper, salt, beat and mix together; then add a few truffles, cut into thin slices. Truffles gives this dressing a sort of halo, made especially to fascinate a glutton. The Cardinal Secretary of State, who I met in recent days, gave me […]